From £18.99
Available for catering orders – Please click HERE to make an enquiry.
Served with flatbread and side salad (Extras of each can be added below).
Servings for two persons.
Out of stock
Additional information
Caribbean vegan beef inspired dish with infused flavours and fragrances native to the region such as scotch bonnets, cinnamon and nutmeg.
Ingredients:
CURRY:- Water, Tomatoes, Carrots, Aubergine, Onions, Vegetable Oil, Gram Flour, Brown Sugar, Salt, Green Chilli, Curry Powder, Scotch Bonnet Peppers, Vinegar, Garlic, Ginger, Pimento, Thyme.
VEGAN BEEF:- Non-GMO soy protein, non-GMO soy fibre, shiitake, wheat protein, wheat fibre, sugar, canola oil, yeast extract, salt, vegan flavourings, white pepper, cinnamon.
FLATBREAD:- Fortified Wheat Flour, Water, Rapeseed Oil, Yeast, Garlic, Sugar, Salt, Vegetable Oil, Calcium Propionate, Sodium Bicarbonate, Coriander.
Reviews
There are no reviews yet.